Easy Creamy Garlic Chicken Pasta
Updated: 7 days ago
Looking for a comforting dinner that's easy to make and full of flavor? This Easy Creamy Garlic Chicken Pasta is a delicious meal made with tender chicken, perfectly cooked pasta, fresh garlic, and a creamy Parmesan sauce.
It's a great option for busy weeknights when you want something homemade without spending hours in the kitchen.
Why You'll Love This Recipe
Easy to make: Simple steps and everyday ingredients.
Rich and creamy: A smooth garlic Parmesan sauce brings everything together.
Perfect for dinner: A satisfying meal for the whole family.
Easy to customize: Add your favorite vegetables or adjust the seasoning.
Ingredients
For 4 servings, you'll need:
12 oz (340 g) penne pasta
2 medium chicken breasts, cut into bite-sized pieces
3 cloves garlic, minced
1 tablespoon olive oil
2 tablespoons butter
1 cup heavy cream
½ cup grated Parmesan cheese
½ teaspoon paprika
½ teaspoon Italian seasoning
Salt and black pepper, to taste
¼ cup reserved pasta water, as needed
Fresh parsley, for garnish
Instructions
1. Cook the Pasta
Bring a large pot of salted water to a boil. Cook the penne according to the package instructions until al dente.
Before draining, reserve about ¼ cup of pasta water. Set the pasta aside.
2. Prepare the Chicken
Season the chicken pieces with paprika, Italian seasoning, salt, and black pepper.
Heat olive oil in a large skillet over medium heat. Add the chicken and cook until golden and fully cooked through. The internal temperature should reach 165°F (74°C).
Transfer the chicken to a clean plate.
3. Make the Garlic Cream Sauce
In the same skillet, melt the butter over medium-low heat. Add the minced garlic and cook briefly until fragrant.
Pour in the heavy cream and stir gently. Add the Parmesan cheese and continue stirring until the sauce becomes smooth and creamy.
4. Combine Everything
Add the cooked pasta and chicken to the skillet. Toss gently until everything is coated in the sauce.
If the sauce is too thick, add a little reserved pasta water until you reach your preferred consistency.
5. Serve and Enjoy
Turn off the heat and garnish with fresh parsley and extra Parmesan cheese.
Serve warm and enjoy!
Tips for the Best Creamy Chicken Pasta
Don't overcook the pasta: Keep it slightly firm so it holds its texture.
Use freshly grated Parmesan: It helps create a smoother sauce.
Adjust the sauce: Add pasta water gradually if you want a lighter consistency.
Add vegetables: Spinach, mushrooms, or broccoli are great additions.
What to Serve With Creamy Garlic Chicken Pasta
This pasta pairs wonderfully with:
Homemade garlic bread
A fresh green salad
Roasted vegetables
What to Serve With Creamy Garlic Chicken Pasta
Make this dinner even better with a side of Easy Homemade Garlic Bread. Its buttery, crispy texture pairs perfectly with the creamy garlic Parmesan sauce.
https://mealrecipescontact.wixsite.com/meal-recipes/post/easy-homemade-garlic-bread
Frequently Asked Questions
Can I use a different type of pasta?
Yes! Fettuccine, spaghetti, rotini, and farfalle all work well.
Can I make this recipe ahead of time?
It's best served fresh, but you can refrigerate leftovers in an airtight container and reheat them gently. Add a splash of milk or cream if the sauce becomes too thick.
Can I add vegetables?
Absolutely! Spinach, mushrooms, and broccoli are delicious additions.
Final Thoughts
This Easy Creamy Garlic Chicken Pasta is a simple and comforting dinner that brings together everyday ingredients in one delicious dish.
Whether you're cooking for yourself or sharing a meal with family, it's a recipe worth adding to your weekly dinner ideas.
Enjoy cooking with Meal Recipes!
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